+9122 2500 5599 / 2500 5959
LBS Marg, Mumbai 86.
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Hot Buttered Toffee Coffee

Aveon Café Premium coffee

Yield: Servings 1

Prep time: 3 minutes

  • 4 ounces coffee mocha ice cream
  • 6 ounces hot Aveon Café Premium coffee
  • 2 tablespoons butterscotch topping
  • 2 teaspoons almond liqueur
  • whipped topping
  • 1 tablespoon toffee pieces or 1 tablespoon chopped chocolate-covered english toffee bar

Spoon ice cream into a large coffee mug, pour Aveon Café Premium coffee, butterscotch topping and almond liqueur over ice cream. Garnish with a dollop of whipped cream and sprinkle of toffee chips.