Mexican Coffee
Aveon Cafe Premium Coffee
Yield: Servings 1
Prep time: 5 minutes
- 1 ounce Kahlua
- 1⁄2 ounce brandy
- 1 teaspoon chocolate syrup
- 1 dash ground cinnamon
- hot coffee
- sweetened whipped cream
Place Kahlúa, brandy, chocolate syrup and cinnamon in a coffee cup or mug. Fill with hot coffee. Stir to blend. Top with sweetened whipped cream.
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